BEEF STICK,BEEF SALT,CORN SYRUP,SPICES,CONTAINS 2% OR LESS OF WATER,CONTAINS 2% OR LESS OF DEXTROSE,CONTAINS 2% OR LESS OF SUGAR,CONTAINS 2% OR LESS OF FLAVORINGS,CONTAINS 2% OR LESS OF SODIUM ERYTHORBATE,CONTAINS 2% OR LESS OF LACTIC ACID STARTER CULTURE,CONTAINS 2% OR LESS OF SODIUM NITRITE,CONTAINS 2% OR LESS OF BHA,CONTAINS 2% OR LESS OF BHT,CONTAINS 2% OR LESS OF CITRIC ACID,TREATED WITH A SOLUTION OF POTASSIUM SORBATE TO ENSURE FRESHNESS__NEW_LIST__AMERICAN CHEESE (PASTEURIZED CULTURED MILK SALT ENZYMES ANNATTO COLOR SODIUM PHOSPHATE SALT WATER SORBIC ACID (PRESERVATIVE,MILK