Just heat & enjoy soup. Satisfaction guaranteed. Visit our web site at www.campbellsoup.com. Cooked with care in the USA.

Tomato Puree (Water, Tomato Paste), Water, High Fructose Corn Syrup, Wheat Flour, Vegetable Oil (Corn, Cottonseed, Canola, and/or Soybean), Contains Less than 2% of: Dehydrated Cream (Cream, Nonfat Milk, Soy Lecithin), Salt, Potassium Chloride, Soy Protein Concentrate, Flavoring, Citric Acid, Ascorbic Acid (Vitamin C), Lower Sodium Natural Sea Salt, Monopotassium Phosphate, Butter (Cream), Cream Powder (Cream, Soy Lecithin), Skim Milk, Butter (Cream, Annatto), Enzyme Modified Butter, Oleic Acid, Butter Flavor (Enzyme Modified Butter, Soy Lecithin, Acetic Acid), Butter Oil.

1. Pinch top of tabs and lift. 2. Replace cap and snap in place. Microwave: Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering. 1. Pinch the top of the tabs on plastic cap and lift cap to remove; set aside. 2. Pull tab to remove metal lid and discard. Remaining metal rim is microwavable. 3. Replace plastic cap, pressing to snap in place and microwave covered on High 1 min. 30 sec. (For convenience store [1700 watt] oven, microwave on High 1 min.) 4. Careful, leave in microwave for 1 min. 5. Lid may be hot. Grasp bowl on sides when removing bowl from microwave. 6. Stir thoroughly for even soup temperature. Note: After tasting, if you like warmer soup, replace cap and heat an additional 15 sec. Do not add water. Caution: Metal edges are sharp. Bowl and soup are hot after heating. Do not purchase if open or punctured. Do not reuse or reheat bowl. Promptly refrigerate unused soup in separate container. Recommend use by date on bowl end.