Chicken soup with mini round noodles. Campbell's Soup at Hand - Great tasting sippable soup&anytime, anywhere. Just microwave, snap on the sipping lid and go.

Per Container: Calories 80 (Calories From Fat 20); Total Fat 2 g (Saturated Fat 1 g); Cholesterol 10 mg; Sodium 980 mg; Total Carbohydrate 11 g (Dietary Fiber 1 g; Sugars 2 g); Protein 4 g; Vitamin A; Iron; Chicken Stock; Cooked Enriched Egg Noodle Product (Wheat Flour; Egg White; Egg; Niacin; Ferrous Sulfate; Thiamine Mononitrate; Riboflavin; Folic Acid); Carrots; Water; Contains Less Than 2% of The Following: Cooked Chicken Meat; Modified Food Starch; Celery; Salt; Chicken Fat; Monosodium Glutamate; Maltodextrin; Emulsifier Blend (Xanthan Gum; Locust Bean Gum); Sugar; Onion Powder; Dextrose; Flavoring; Disodium Inosinate; Disodium Guanylate; Chicken Flavor (Chicken Stock; Salt; Enzyme); Autolyzed Yeast Extract; Cultured Whey; Dehydrated Parlsey; Beta Carotene For Color; Dehydrated Garlic; Dehydrated Chives; Soy Protein Isolate; Sodium Phosphates; Chicken Flavor (Contains Chicken Stock; Chicken Powder; Chicken Fat); Whole Egg Solids; Vegetable Oil; Soy Lecithin; Mono and Diglycerides; Mixed Tocopherols (To Protect Flavor); Ascorbic Acid For Flavor

Microwave: SHAKE BEFORE OPENING. Microwave ovens vary. Time given is approximate. 1. Remove plastic cap; set aside. Do not heat soup with cap on. 2. Pull tab to remove metal lid and discard. Remaining metal rim is microwavable. 3. Microwave uncovered on HIGH 1 min. 15 sec. (For Convenience Store [1700 watt] oven, microwave uncovered on HIGH 45 sec.) 4. Careful; leave in microwave 1 min., then stir thoroughly for even soup temperature. 5. Replace plastic cap. Note: After tasting, if you like warmer soup, remove cap and heat an additional 15 sec.

Metal edges are sharp. Container and soup are HOT after heating. Do not reuse cup. Promptly refrigerate any unused portion in separate container.